Thursday, March 19, 2020

buy custom Heart Diseases essay

buy custom Heart Diseases essay Ways of reducing unhealthy fats and cholesterol to prevent heart diseases The topic deals with the reasons why unhealthy fats and cholesterol lead to heart diseases. Besides, it explains the meaning of saturated fats and how they can be reduced or eliminated from the diet. Additionally, examples of saturated fats are discussed as well as the best substitutes that can be used to replace them. A chart showing the recommended amount of fats to be included in the diet is formulated for guidance. Examples of heart diseases are listed and the best ways of preventing as well as treating them are discussed in this topic. The main subject in this topic is to discuss how unhealthy fats and cholesterol can be reduced or eliminated from the diet in order to pevent heart diseases. Outline Introduction Why unhealthy fats and cholesterol lead to heart diseases. Meaning of saturated fats and how they can be eliminated from the diet. Examples of heart diseases and how they are prevented as well as cured. Conclusion. Fruits and vegetables used to prevent heart diseases. The topic discusses the minerals and vitamins obtained from fruits and vegetables. Besides, it explains how the minerals and vitamins obtained prevent heart diseases. The benefits of the fewer calories as well as rich fiber found in fruits and vegetables are explained. The reasons why people should eat fresh fruits and vegetables canned with low sodium are alsso well discussed. There are some fruits and vegetables which should be avoided and they include, coconuts, fruits that are canned in syrup and vegetables that contain cream. The aim of this topic is to discuss the reasons why fruits and vegetables should be included in the diet in order to reduce heart diseases as well as the best choices to make. Outline Introduction How minerals and vegetables in fruits and vegetables help in preventing heart diseases. Significance of fewer calories and rich fiber in the diet. Benefits associated with eating fresh vegetables and fruits. A table showing fruits and vegetables that should be avoided as well as their substitutes. Conclusion. Buy custom Heart Diseases essay

Monday, March 2, 2020

Amiable vs. Amicable

Amiable vs. Amicable Amiable vs. Amicable Amiable vs. Amicable By Mark Nichol What’s the difference between amiable and amicable? Their etymology is identical, but their senses are distinct. Amiable means â€Å"agreeable,† â€Å"friendly,† suggesting a person or an experience marked by a congenial personality or atmosphere: â€Å"He seems like the amiable sort†; â€Å"They were engaged in an amiable conversation.† The word ultimately derives from amicus, the Latin word for â€Å"friend,† which is related to amare, meaning â€Å"love.† (The latter term is the basis of amatory and amorous, both of which refer to sexual feelings.) Amicus itself was borrowed into English as a legal term; it is part of the phrase â€Å"amicus curiae† (sometimes shortened simply to amicus), which translates literally to â€Å"friend of the court† and refers to an individual or an organization that files an amicus brief or otherwise requests of a court the opportunity to weigh in about a legal issue. Amicus also survives in the Spanish word amigo, which means â€Å"friend† and is sometimes used as such in American English. Amicable means â€Å"peaceable, marked by goodwill, as in â€Å"We were relieved when we came to an amicable understanding about the issue.† Want to improve your English in five minutes a day? Get a subscription and start receiving our writing tips and exercises daily! Keep learning! Browse the General category, check our popular posts, or choose a related post below:Bare or Bear With Me?How to Punctuate Descriptions of Colors30 Words Invented by Shakespeare